With Martin Fontaine
The King of rock ‘n’ roll is back! The personification of Elvis Presley by excellence, Martin Fontaine, returns to the Théâtre Capitole for the 2025 holiday season! From December 18 to 31, the iconic venue which saw his emergence will host the blockbuster show Elvis Experience Blue Christmas. In addition to his timeless hits, the best Christmas songs popularized by Presley will mark this heartwarming reunion, featuring backing singers, musicians and technical crews from both front and backstage. Elvis is back in the building!
HOLIDAY SEASON BRUNCH
COCKTAIL
Mimosa
STARTER
Yogurt parfait with berries, house-made granola
Mini pastries
MAIN COURSE
The irresistible Benedict and Savoy-style sautéed potatoes
(Braised pork with apple must, Swiss cheese, hollandaise sauce served on brioche bread)
DESSERT
Creamy maple tartlet
COFFEE, TEA, OR HERBAL INFUSION
Dinner show
Served from 5:30 PM at Théâtre Capitole.
STARTERS
Celery root cream soup with thyme and pancetta chips
or
Greek salad
or
Trio of pea and prosciutto arancinis on pomodoro sauce
MAIN COURSES
Mushroom and spinach ravioli with cream sauce
or
Souvlaki skewer, pilaf rice, roasted potatoes, and grilled vegetables
or
Braised beef chuck in red wine, mashed potatoes, and market vegetables
DESSERT
Black Forest Yule log with custard
COFFEE, TEA OR HERBAL TEA
This menu is subject to change without notice
DECEMBER 31, 2025 DINNER
AMUSE-BOUCHE
Wasabi macaron filled with smoked salmon and goat cheese
STARTER
Duck duo: rillettes and smoked, with marinated asparagus, banana and curry chutney
SOUP
Lobster bisque topped with Northern shrimp, Espelette pepper, and truffle foam
MAIN COURSE
Espresso and mushroom-crusted beef tenderloin with Bordelaise sauce, Yukon Gold potato pavé, and baby zucchini
or
Icelandic cod fillet with avocado purée, baby peppers, chorizo chips, and olive-tomato salsa
CHEESE
Trio of local and international cheeses, maple pecans, cranberry jelly, and crispy bread
DESSERT
Mascarpone panna cotta with rum & raisin, raspberry coulis